Chamberlin Free Public Library Catalog

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Home sausage making

By: Material type: TextTextPublication details: Pownal, Vt. : Storey Communications, c1987.Edition: Rev. edDescription: 168 p. : ill. ; 28 cmISBN:
  • 0882664778 (pbk.)
  • 9780882664774 (pbk.)
Subject(s): DDC classification:
  • 641.6/6 19
LOC classification:
  • TX749 .R4 1987
Online resources: Summary: Includes recipes for sausages from poultry, fish, and game meats.
Holdings
Item type Home library Collection Call number Vol info Copy number Status Barcode
NF NF Chamberlin Free Public Library Nonfiction 641.66 REA (Browse shelf(Opens below)) TX749 .R4 1987 1 Available 34517000161326

"A Garden Way Publishing book."

Includes index.

Bibliography: p. 162.

Includes recipes for sausages from poultry, fish, and game meats.

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