Chamberlin Free Public Library Catalog

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The multicultural cookbook for students /

By: Contributor(s): Material type: TextTextPublication details: Phoenix, Ariz. : Oryx Press, c1993.Description: xxii, 287 p. : ill. ; 26 cmISBN:
  • 0897747356
  • 9780897747356
  • 9781435266162
  • 1435266161
Subject(s): Genre/Form: DDC classification:
  • 641.59 20
LOC classification:
  • TX725.A1 A34 1993
Online resources:
Contents:
Africa. Tanzania ; Kenya ; Somalia ; Ethiopia ; Uganda ; Mozambique ; Madagascar ; South Africa: Lesotho ; Zimbabwe ; Botswana ; Namibia ; Angola ; Zambia/Zaire ; Central African Republic ; Cameroon ; Sudan ; Chad ; Niger ; Nigeria ; Ghana ; Ivory Coast ; Sierra Leone/Liberia ; Guinea ; Senegal ; Burkina Faso ; Mali/Mauritania ; Morocco ; Algeria ; Tunisia ; Libya -- Middle East. Egypt ; Israel ; Lebanon and Syria ; Jordan ; Saudi Arabia ; Yemen ; Oman ; United Arab Emirates ; Qatar ; Bahrain ; Kuwait ; Iraq ; Iran ; Cyprus ; Turkey -- Europe. Greece ; Albania ; Bulgaria ; Romania ; Yugoslavia ; Hungary ; Czechoslovakia ; Austria ; Switzerland ; Italy ; Portugal ; Spain ; France ; Belgium ; United Kingdom ; Ireland ; Netherlands ; Germany ; Denmark ; Norway ; Sweden ; Finland ; Poland ; Russia -- Asia and the South Pacific. Mongolia ; China ; Afghanistan ; Pakistan ; India ; Sri Lanka ; Bangladesh ; Myanmar (Burma) ; Thailand ; Laos ; Cambodia ; Vietnam ; Korea (North and South) ; Japan ; Philippines ; Malaysia/Singapore ; Indonesia -- South Pacific. Papua New Guinea ; Australia ; New Zealand ; Fiji -- Caribbean. Trinidad and Tobago ; Grenada ; Dominican Republic ; Haiti ; Jamaica ; Cuba ; Bahamas -- Latin America. Chile ; Argentina ; Uruguay ; Bolivia ; Brazil ; Peru ; Ecuador ; Colombia ; Venezuela ; Panama ; Costa Rica ; Nicaragua ; Honduras ; El Salvador ; Guatemala ; Mexico -- North America. Canada ; United States.
Summary: Presents a collection of recipes from over 120 countries and briefly discusses the culture and culinary habits of each country.
Holdings
Item type Home library Collection Call number Vol info Status Barcode
JNF JNF Chamberlin Free Public Library Juvenile Nonfiction J 641.59 ALB (Browse shelf(Opens below)) TX725.A1 Available 34517000212830

Includes index.

Africa. Tanzania ; Kenya ; Somalia ; Ethiopia ; Uganda ; Mozambique ; Madagascar ; South Africa: Lesotho ; Zimbabwe ; Botswana ; Namibia ; Angola ; Zambia/Zaire ; Central African Republic ; Cameroon ; Sudan ; Chad ; Niger ; Nigeria ; Ghana ; Ivory Coast ; Sierra Leone/Liberia ; Guinea ; Senegal ; Burkina Faso ; Mali/Mauritania ; Morocco ; Algeria ; Tunisia ; Libya -- Middle East. Egypt ; Israel ; Lebanon and Syria ; Jordan ; Saudi Arabia ; Yemen ; Oman ; United Arab Emirates ; Qatar ; Bahrain ; Kuwait ; Iraq ; Iran ; Cyprus ; Turkey -- Europe. Greece ; Albania ; Bulgaria ; Romania ; Yugoslavia ; Hungary ; Czechoslovakia ; Austria ; Switzerland ; Italy ; Portugal ; Spain ; France ; Belgium ; United Kingdom ; Ireland ; Netherlands ; Germany ; Denmark ; Norway ; Sweden ; Finland ; Poland ; Russia -- Asia and the South Pacific. Mongolia ; China ; Afghanistan ; Pakistan ; India ; Sri Lanka ; Bangladesh ; Myanmar (Burma) ; Thailand ; Laos ; Cambodia ; Vietnam ; Korea (North and South) ; Japan ; Philippines ; Malaysia/Singapore ; Indonesia -- South Pacific. Papua New Guinea ; Australia ; New Zealand ; Fiji -- Caribbean. Trinidad and Tobago ; Grenada ; Dominican Republic ; Haiti ; Jamaica ; Cuba ; Bahamas -- Latin America. Chile ; Argentina ; Uruguay ; Bolivia ; Brazil ; Peru ; Ecuador ; Colombia ; Venezuela ; Panama ; Costa Rica ; Nicaragua ; Honduras ; El Salvador ; Guatemala ; Mexico -- North America. Canada ; United States.

Presents a collection of recipes from over 120 countries and briefly discusses the culture and culinary habits of each country.

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