Chamberlin Free Public Library Catalog

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Cooking Light : 5 ingredient, 15 minute cookbook.

Material type: TextTextPublication details: Birmingham, Ala. : Oxmoor House, c1999.Description: 240 p. : col. ill. ; 29 cmISBN:
  • 0848718526
  • 9780848718527
Other title:
  • Five ingredient, fifteen minute cookbook
Subject(s): Genre/Form: DDC classification:
  • 641.5/55 21
LOC classification:
  • TX833.5 .A1197 1999
Online resources: Summary: Presents recipes for main dishes with fish and shellfish, poultry, and meats such as beef and pork, sandwiches, and slow cook suppers.
Holdings
Item type Home library Collection Call number Copy number Status Barcode
NF NF Chamberlin Free Public Library Nonfiction 641.555 COO (Browse shelf(Opens below)) 1 Available 34517000182462

Includes index.

Presents recipes for main dishes with fish and shellfish, poultry, and meats such as beef and pork, sandwiches, and slow cook suppers.

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