Chamberlin Free Public Library Catalog

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Lowfat cooking for dummies /

By: Material type: TextTextSeries: --For dummiesPublication details: Foster City, Calif. : IDG Books, c1997.Description: xxii, 408 p. : ill. ; 24 cmISBN:
  • 0764550357
  • 9780764550355
Other title:
  • Low fat cooking for dummies
Subject(s): Additional physical formats: Online version:: Lowfat cooking for dummies.DDC classification:
  • 613.2/84 21
LOC classification:
  • RM237.7 .F555 1997
Online resources:
Contents:
Part 1 Getting Started with Lowfat Eating 7 -- Part II Setting Up a Lowfat Kitchen 37 -- Part III Over 150 Delicious and Lowfat Recipes Made Easy 113 -- Part IV The Part of Tens 371.
Summary: Discover how to: Lower the fat in your favorite recipes, use herbs and spices to jazz up any dish, interpret nutrition labels and shop wisely, dine out without adding inches to your waist, and plan lowfat meals for any occasion.
Holdings
Item type Home library Collection Call number Vol info Copy number Status Barcode
NF NF Chamberlin Free Public Library Nonfiction 613.2 FIS (Browse shelf(Opens below)) RM237.7 .F555 1997 1 Available 34517000215445

Includes index.

Part 1 Getting Started with Lowfat Eating 7 -- Part II Setting Up a Lowfat Kitchen 37 -- Part III Over 150 Delicious and Lowfat Recipes Made Easy 113 -- Part IV The Part of Tens 371.

Discover how to: Lower the fat in your favorite recipes, use herbs and spices to jazz up any dish, interpret nutrition labels and shop wisely, dine out without adding inches to your waist, and plan lowfat meals for any occasion.

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