Normal view
MARC view
Entry Topical Term
001 - CONTROL NUMBER
- control field: 19299
003 - CONTROL NUMBER IDENTIFIER
- control field: OSt
005 - DATE AND TIME OF LATEST TRANSACTION
- control field: 20160609145800.0
008 - FIXED-LENGTH DATA ELEMENTS
- fixed length control field: 160609|| aca||aabn | a|a d
040 ## - CATALOGING SOURCE
- Original cataloging agency: OSt
- Transcribing agency: OSt
150 ## - HEADING--TOPICAL TERM
- Topical term or geographic name as entry element: Cooking (Wild foods)
670 ## - SOURCE DATA FOUND
- Source citation: Work cat.: (OSt)28924: Angier, Bradford. 19294, Feasting free on wild edibles;, [1972, �1969]