Chamberlin Free Public Library Catalog

Mastering the art of French cooking, vol. 1 (Record no. 29053)

MARC details
000 -LEADER
fixed length control field 00828cam a2200253Ia 4500
001 - CONTROL NUMBER
control field ocm24426622
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20160912193118.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 910920r19731971nyua 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 61012313
040 ## - CATALOGING SOURCE
Original cataloging agency IWL
Transcribing agency IWL
Modifying agency HSA
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Child, Julia.
9 (RLIN) 23811
245 10 - TITLE STATEMENT
Title Mastering the art of French cooking, vol. 1
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York :
Name of publisher, distributor, etc Knopf,
Date of publication, distribution, etc 1973.
300 ## - PHYSICAL DESCRIPTION
Extent xv, 684, xxxii p. :
Other physical details ill. ;
Dimensions 26 cm.
500 ## - GENERAL NOTE
General note Beck is the first author in the 1961 edition.
General note Reprinted from new plates, October 1971.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cookery, French.
700 10 - ADDED ENTRY--PERSONAL NAME
Personal name Beck, Simone.
9 (RLIN) 23813
Personal name Bertholle, Louisette.
9 (RLIN) 23814
Personal name Bertholle, Louisette.
9 (RLIN) 23815
Personal name Beck, Simone.
9 (RLIN) 23816
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type NF
Holdings
Lost status Collection code Current library Shelving location Full call number Barcode Number Koha item type
  Nonfiction Chamberlin Free Public Library Nonfiction 641.5 CHI 34517000191778 NF